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By Celiac.com Sponsor Display

By Celiac.com Sponsor Display • Yesterday at 03:07 PM

Celiac.com 09/01/2022 - Bentilia was born as the lovechild of chefs, nutritionists, foodies and celiacs who asked the question… Why can't pasta lovers enjoy the food they love in all its glory, with the added benefits of being incredibly nutritious and good for the planet as well?

Guess what… you can. Meet Bentilia Penne, Elbow and Rotini; the pasta of your gluten-free dreams. Not only is it GF, it comes with a TON of health benefits:

Celiac.com Sponsor (A12): …and of course, the incredible taste and texture. Long gone are the days of drooling over your friend's pasta dish at dinner. Now you can have your pasta and eat it too. 

And just when you thought it couldn't get better… there's also Bentilia10, which is made with red lentil flour and has 10 superfood ingredients known for their incredible nutritional profile: broccoli, spinach, kale, pumpkin, sweet potato, sunflower seed, kelp, chlorella, maitake mushrooms and shiitake mushrooms. The result is a ziti cut pasta that provides you with 21 different nutrients. The best part is that your vegetable-hating child or picky-eater family member won't even be able to tell the difference. Delicious AND sneaky.

Visit our site for more info.

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